The latest Slice
A Blog for Pals, by Pals.
NOVEMBER: Stuff of the Month
November at Palomino: Our Veggie Po' Boy brings black-eyed pea falafel to the corner bar, Central Waters flows from Wisconsin taps, and High West bourbon warms the back bar.
SEPTEMBER: Stuff of the Month
September at Palomino: Our fried chicken's got a new outfit, Lakefront's flowing from the taps, and Heaven Hill's warming up the back bar. Corner bar comfort, elevated.
AUGUST: Stuff of the Month
Skip the State Fair crowds for Palomino's August specials! Our pulled pork sandwich piled high with onion rings pairs perfectly with Chicago's Half Acre Beer Co.